The Contemporary Fusion of Hong Kong and Japan in the City: A Thousand Bars

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As night falls and the lights begin to shine, there’s no better place to savor the beauty of East and West than One Bar. Order a dish of aged Huadiao chicken noodles and enjoy a signature cocktail, paired with a solid handmade taro cake. This mature late-night dining experience adds a touch of charm and embraces a deep longing for nostalgic flavors.

When asked about the name of One Bar, the owner, One, explained that it’s derived from her English name, One. She wanted her restaurant or bar to start with the same-sounding Chinese character "萬" (which means "ten thousand"). After sharing this backstory, One humorously added, "So if One Bar continues to thrive and allows me to open a second or third location, I would name them '萬萬不可' (which implies 'absolutely not') or '萬家香' (which means 'fragrant home'), perhaps as a bookstore, dessert shop, or an inn." Her witty remarks prompted laughter from everyone, making it easy to see why One Bar has such a unique atmosphere. It's the diverse and playful inspirations from owner One that create the enchanting charm reminiscent of a small shop from Japan's Showa era.

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TRAVELER Luxe 旅人誌

Discover Taiwan's Hidden GemsUncover Taiwan's coziest cafés, must-try local dishes, or secret spots — journé will take you to the stories behind the streets, guided by locals and shop owners.

Read on map to find the best spots nearby!

Explore highlights from 50+ top travel magazines, anytime, anywhere

Scan on your phone to open this article